November 17, 2014 10:30 am
Published by Michael
PrintFrench Sorrel and Swiss Chard Quiche Ingredients3 eggs slightly beaten 1 pint cream 2 cups grated sharp cheddar cheese &... View Article
November 17, 2014 10:27 am
Published by Michael
PrintMexican Mint Marigold Dijon Chicken Ingredients1 tablespoon butter 1 tablespoon olive oil 4 skinless, boneless chicken breast halves 3 tbsp... View Article
November 7, 2014 5:01 pm
Published by Michael
PrintSpinach smoothie with avocado and apple Ingredients1 ½ cups apple juice 2 cups spinach, Malabar spinach, or kale, stemsremoved 1... View Article
November 7, 2014 4:58 pm
Published by Michael
PrintGlazed Long Beans Ingredients1 pound long beans, washed and trimmed to 3" lengths 1 tablespoon olive oil 2 teaspoons minced... View Article
November 7, 2014 4:55 pm
Published by Michael
PrintOven Roasted Okra Ingredients1/2 pound fresh okra, cut into 1/2 inch slices 20 cherry tomatoes, halved olive oil ground sea... View Article
November 7, 2014 4:54 pm
Published by Michael
PrintArugula and quinoa casserole Ingredients½ bag arugula ½ head broccoli (cut into florets) 2 containers squash blossoms 10 each purple... View Article
November 7, 2014 4:51 pm
Published by Michael
PrintArugula and purple basil salad IngredientsSalad: 3oz. arugula (approximately half a bag) 1 bunches purple basil (roughly chopped) 1 bunch... View Article
November 7, 2014 4:49 pm
Published by Michael
PrintSautéed Arugula Ingredients1 bag arugula 2 garlic cloves (thinly sliced) 1 lemon (zest and squeeze) 1 gulp clover honey 3... View Article
November 7, 2014 4:46 pm
Published by Michael
PrintButternut squash stick dessert Ingredients½ lb butternut squash ¼-½ cup crème- I've used table crème and coconut crème, whipping cream... View Article
November 7, 2014 4:43 pm
Published by Michael
PrintMalabar Spinach Pudding Ingredients1 qt. Spinach – ripped or roughly chopped 1 cup minced Onion ¼ cup minced Garlic ¼... View Article