PrintBlondie Sundaes with Fried Walnuts and Candied Fennel Ingredients1 cup raw walnuts 1 cup sugar 1 large fennel bulb, fronds... View Article
PrintAuto Draft Ingredients2 large fennel bulbs 1/4 cup extra virgin olive oil 1/2 lemon fine grey sea salt medium ground... View Article
PrintAuto Draft This original recipe was submitted by Plant It Forward customer Connie Lacobie of Te House of Tea.IngredientsSailboat brand... View Article
PrintAuto Draft Prep Time: 10 minutesCook Time: 30 minutesTotal Time: 40 minutes This recipe was submitted by Farm Shareholder Nell... View Article
FOR IMMEDIATE RELEASE February 1, 2019 Plant It Forward Announces Five New Board Members New members join the core... View Article
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PrintPreparing Fresh Pecans for Eating and Storage IngredientsFresh, whole pecans-in-shell InstructionsShell pecans using a nutcracker, hammer and board, or... View Article
Our Advisory Committee is a volunteer, non-director committee comprised of the people whose guidance we most trust and who represent... View Article
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